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Food and Safety Qualifications

A wide range of qualifications are offered to help to get the knowledge on food handling and safety practises. It is very benefical to have these qualifications if you want to progress your career in catering.

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Level 2 Award in Food and Safety in Catering

Learners will gain an understanding of the importance of safe food handling and food safety practises.

Course Fee: £45
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Level 3 Award in Food and Safety in Catering

This level 3 Food Safety course provides a comprehensive knowledge of food safety for your employees.

Course Fee: £75
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Level 3 Award in HACCP in Catering

HACCP (Hazard Analysis and Critical Control Point) provides an effective and practical management tool to identify and ensure adequate food safety hazards and controls are in place.

Course Fee: £150
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Level 4 Award in Managing Food Safety in Catering

It examines the management's vital roles in setting and maintaining high standards within a catering organisation.

Course Fee: £600
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